Air Fryer Onions
Air Fryer Onions - An easy and unique way to make sauteed onions. These are healthier sauteed onions as compared to the traditional way. Use them up in any other recipe or serve them as a side itself.
Equipment
- 1 Sharp Knife
- 1 MIxing Bowl
- 1 Air Fryer
Ingredients
- 2 red onions
- 1/2 tsp oil
- 1/2 tsp salt & pepper
Instructions
- Preheat the air fryer to 400 F for 3 minutes.
- First, start by peeling the outer layer of the onions.
- Then dice them or slice them to 1/4 inch thickness.
- Place them in a mixing bowl and add oil and seasonings. Toss to mix.
- Then, add the diced onions to the air fryer basket and cook for 6 - 8 minutes depending on the size and thickness of the onions.
- Don't forget to shake them halfway through. You'll know they're done when they're tender and starts to caramelize by changing color to a brownish tint.
- To make caramelized onions, reduce temperature to 360 F and cook for another 7 - 8 minutes.
Notes
Don't cut them very thin since they will burn quickly.